Monday, February 27, 2012

Edmond Fallot Green Peppercorn Dijon Mustard

Edmond Fallot Green Peppercorn Dijon Mustard Review



Edmond Fallot Green Peppercorn Dijon Mustard Feature

  • Net quantity of 17.4 ounces
  • Great with fine cuts of beef, veal or pork
  • Delicious as an emulsifier in vinaigrettes and as a key ingredient in marinades
  • Seeds are selected for their high quality; ground in a traditional stone mill
Founded in 1840 and produced by Edmund Fallot's great-grandson, this classic, stone ground Dijon mustard, is a faithful companion to choice cuisine. Appreciated since antiquity for its aroma and vigorous taste, fine mustard reached new quality standards w


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